Violets Paradise Wine Dinner - Friday, May 22, 2026

Join us at Blue Rock Inn & Restaurant for a thoughtfully curated evening in collaboration with Brenae Royal, founder of Violets Paradise Wines.

Set against the backdrop of the Blue Ridge Mountains, this limited-seating experience will feature a four-course seasonal menu designed by Chef Aaron Bachoon, each course paired with a selection of wines from Violets Paradise.

Throughout the evening, Brenae will guide guests through each pairing, sharing insight into her wines, her process, and the inspiration behind her work. The experience is designed to be both elegant and engaging, a seamless progression of flavor, story, and setting.

Date: Friday, May 22, 2026
Time: 6:00 PM
Location: Blue Rock Inn & Restaurant
Experience: Four-course dinner with curated wine pairings

Price: $175 per guest (exclusive of tax and gratuity)

Guests are invited to arrive early and enjoy the grounds or extend their evening with an overnight stay at the Inn. With limited guest rooms available, we encourage early booking for those wishing to fully experience the property.